Omcan 20143 - 24 Inch Wire Shelf, Epoxy Coated, NSF Certified Commercial Storage | Denson CFE

Optimize your storage system with the Omcan 20143 24 Inch Epoxy Coated Wire Shelf, a commercial-grade shelving component designed for durability, sanitation, and efficient space utilization in professional foodservice environments. Ideal for kitchens, prep areas, walk-ins, and dry storage rooms, this wire shelf delivers reliable performance under daily operational demands.

Finished with a corrosion-resistant green epoxy coating, the Omcan 20143 shelf is well suited for humid, refrigerated, or dry conditions. Its open-wire design promotes airflow to help prevent moisture buildup while allowing quick visual access to stored items. Lightweight yet strong, this shelf installs easily into compatible shelving systems and supports organized, vertical storage for ingredients, supplies, and equipment.

Features:

• Epoxy Coated Finish: Green epoxy coating resists corrosion and moisture.

• Open Wire Design: Improves airflow and simplifies cleaning.

• Commercial Grade Construction: Built for daily use in foodservice environments.

• NSF Certified: Meets sanitation and food safety requirements.

• 24 Inch by 24 Inch Footprint: Ideal for standard shelving configurations.

• Lightweight Design: Easy handling, installation, and repositioning.

Benefits:

• Improved Storage Organization: Keeps supplies accessible and neatly arranged.

• Enhanced Sanitation: Open wire design supports airflow and faster drying.

• Long-Term Durability: Epoxy coating protects against rust in cold or humid areas.

• Flexible Integration: Compatible with standard commercial shelving systems.

• Efficient Use of Space: Maximizes vertical storage in kitchens and storage rooms.

• Reliable Commercial Performance: Designed for moderate daily workloads.

Specifications:

Designed for dependable performance and easy maintenance, the Omcan 20143 24 Inch Epoxy Coated Wire Shelf is a practical storage solution for commercial kitchens, bakeries, restaurants, and institutional foodservice operations requiring clean, organized, and durable shelving.