Built for busy commercial kitchens, the Omcan 47591 Commercial Electric Rice Cooker/Warmer delivers speed, consistency, and reliability in every batch. With the capacity to produce up to 64 cups of perfectly cooked rice in approximately 40 minutes, this unit is ideal for restaurants, catering operations, banquet halls, and institutional foodservice environments.
Constructed with a durable stainless-steel exterior and a food-grade aluminum alloy non-stick inner pot, this rice cooker is designed for long-lasting performance and easy maintenance. Its automatic keep-warm function and micro-pressure cooking technology help retain flavor, texture, and nutrients—ensuring rice stays fresh and ready to serve for hours.
Manufactured by Omcan, this commercial rice cooker combines efficiency, safety, and user-friendly operation in one dependable unit.
Key Features
High Capacity Performance: Cooks up to 64 cups of rice in approximately 40 minutes
Stainless Steel Construction: Rust-resistant outer shell and lid for durability
2.0 mm Non-Stick Inner Pot: Food-grade aluminum alloy for even heating and easy cleanup
Automatic Keep-Warm Function: Maintains serving temperatures between 71°C – 75°C
Micro-Pressure Cooking Design: Helps retain natural flavor and nutrients
Dual High-Temperature Protection: Enhanced safety during operation
Removable Inner Pot: Simplifies cleaning in fast-paced kitchens
Specifications
| Specification | Detail |
|---|---|
| Model | 47591 |
| Capacity | 6 L (30 cups uncooked) / 13 L (60 cups cooked) |
| Exterior Dimensions | 19" L × 16.4" W × 15.6" H |
| Inner Pot Thickness | 2 mm |
| Housing Thickness | 0.6 mm |
| Product Weight | 22.7 lbs |
| Inner Pot Weight | 3.5 lbs |
| Cooking Temperature | 0°C – 157°C (32°F – 314.6°F) |
| Warming Temperature | 71°C – 75°C (159.8°F – 167°F) |
| Electrical | 110V / 60 Hz / 1 Phase |
| Power | 1.03 kW |
| Certification | cETLus Listed |
| Condition | New |
| Warranty | 1 Year |
Whether you're serving high-volume lunch service or catering large events, the Omcan 47591 delivers dependable performance, consistent results, and the durability required in professional foodservice environments.