Omcan 12553 12" Slicer Straight Knife with Red Polypropylene Handle

Introducing the Omcan 12553 12" Slicer Straight Knife, a must-have tool for any foodservice establishment. Designed for precision and durability, this knife is perfect for slicing meats, cheeses, and other food items with ease. The ergonomic design and high-quality materials make it an essential addition to your kitchen arsenal.

Features

• High-Quality Blade: The 12" straight blade is crafted from premium stainless steel, ensuring sharpness and longevity for all your slicing needs.
• Ergonomic Handle: The red polypropylene handle is designed for comfort and grip, allowing for safe and efficient use even during long hours in the kitchen.
• Easy to Clean: The stainless steel blade and polypropylene handle are easy to clean and maintain, ensuring hygiene in your food preparation area.
• Versatile Use: Ideal for slicing a variety of foods, including meats, cheeses, and vegetables, making it a versatile tool for chefs and foodservice professionals.
• Lightweight Design: Weighing only 0.5 lbs, this knife is easy to handle, reducing fatigue during extended use.

Benefits

• Increased Efficiency: The sharp blade allows for quick and precise cuts, improving your kitchen's efficiency during busy service hours.
• Enhanced Safety: The ergonomic handle provides a secure grip, reducing the risk of slips and accidents while slicing.
• Durability: Made from high-quality materials, this knife is built to withstand the rigors of a professional kitchen, ensuring you get the most out of your investment.
• Professional Appearance: The sleek design and vibrant red handle add a professional touch to your kitchen tools, impressing both staff and customers.

Specifications

• Model: Omcan 12553
• Blade Length: 12 inches
• Blade Material: Stainless Steel
• Handle Material: Polypropylene
• Weight: 0.5 lbs
• Dimensions: 12" x 1.5" x 0.5" (L x W x H)

Whether you are running a busy restaurant, catering service, or deli, the Omcan 12553 12" Slicer Straight Knife is designed to meet the demands of the foodservice industry. Its combination of quality, comfort, and efficiency makes it an indispensable tool for any culinary professional.