Doyon PIZ3 Triple Pizza Deck Oven, 120/240v/1ph

Jet Air Pizza Oven, Electric, 3 decks, each deck 30"w x 21"d x 4-3/4", capacity (3) 18" dia. pizzas, full view glass doors, interior lights, stainless steel interior & exterior, cETLus, NSF

The Doyon PIZ3 triple deck oven is constructed of stainless steel to withstand heavy use, to check on product without releasing heat, the unit has full-view windows. Product visibility is enhanced by the interior lights, while the decks are perforated to provide airflow and coated in nickel to resist scratches. Pizzas can go through the fast bake mode in 5 to 6 minutes when the temperature is set at 500 degrees Fahrenheit, usually preheating in 15 to 20 minutes. The maximum temperature in the Doyon PIZ3 triple deck oven is 600 degrees Fahrenheit.

Product Details

• 3 baking decks hold (3) 18-in. pizzas
• Maximum temperature: 600 degrees F
• 15-20-min. preheat time
• Fast bakes in 5-6 min. at 500 degrees F
• Uniform baking results are created because heat is distributed by the reversing fan system
• Digital timer tracks how long product has been cooking
• Interior and exterior are made of stainless steel to withstand high-volume use
• Decks are nickel coated for strength and perforated to create crisp crusts
• Full view windows enable product monitoring
• Interior lights highlight product

Dimensions & Utilities

• 8.2 kW, 34 A, ³⁄₄ HP
• 120-240 V/60 Hz/1 ph
• Door opening dimensions: 30 in. W x 4³⁄₄ in. H
• Deck dimensions: 30 in. W x 21 in. D x 4³⁄₄ in. H
• Overall dimensions: 35⁷⁄₈ in. W x 40¹⁄₄ in. D x 34¹⁄₄ in. H

From The Manufacturer

Jet Air Pizza Oven, Electric, 3 decks, each deck 30"w x 21"d x 4-3/4", capacity (3) 18" dia. pizzas, full view glass doors, interior lights, stainless steel interior & exterior, 120/240v/60/1ph

*Image may not depict product color, inclusions or accessories.

Doyon PIZ3 Specifications