Keep hot foods at safe and consistent serving temperatures with the Atosa CSTEA-4C 4 Pan Electric Hot Food Table. Built for buffets, catering operations, and commercial kitchens, this fully insulated unit delivers reliable dry heat performance with individual temperature control for each well.
Constructed with heavy-duty stainless steel and designed for durability, efficiency, and easy cleaning, this 4 pan hot food table is ideal for high-volume foodservice environments.
Product Features
Fully insulated open wells - insulated on all four sides and bottom with fiberglass
8 inch deep open wells, dry heating style
Individual infinite switch controls for each well
Two heating element configurations - 500 watts per well and 750 watts per well
Stainless steel die-stamped openings - 12 inch x 20 inch with raised lip
7 inch wide x 1/2 inch thick poly cutting board
18 gauge stainless steel support shelf and brackets
18 gauge stainless steel top, body, and undershelf
Stainless steel tubular legs with adjustable stainless steel feet
Indicator light for each well showing power and heating status
Mechanical guards on switches for added safety
Standard with water pans
Specifications
| Specification | Detail |
|---|---|
| Manufacturer | Atosa |
| Model | CSTEA-4C |
| Number of Wells | 4 |
| Heating Style | Dry, open well |
| Opening Size | 12 inch x 20 inch |
| Width | 58.00 inches |
| Depth | 29.50 inches |
| Height | 33.50 inches |
| Weight | 131 lbs |
| Capacity | 19.8 cu ft |
| Voltage | 120 volts |
| Amperage | 16.6 amps |
| Wattage | 2000 watts |
| Hertz | 60 Hz |
| Phase | 1 phase |
| Plug Type | NEMA 5-20P |
| Certifications | ETLC, NSF |
| Country of Origin | Made in China |
Certifications
ETLC Certified - Tested for compliance with North American safety standards
NSF Certified - Meets sanitation and food safety requirements
Built for durability and dependable performance, the Atosa CSTEA-4C delivers precise temperature control and heavy-duty construction to keep your operation running smoothly during peak service hours.