Atosa Catering Equipment
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CookRite Range, Natural gas, 60"W x 31"D x 57-3/8"H, (4) 32,000 BTU open burners with standing pilots, (1) 36"W 3/4" think polished steel griddle on the right, (2) 26-1/2"W oven, oven pilot with safety shut off, (4) adjustable chrome oven rack, drip tray, stainless steel front, back sides, kick plate, back guard & over shelf, casters, 257,000 total BTUs, cETL, ETL-Sanitation
The Atosa AGR-4B36GR CookRite Range is the pinnacle of versatility and efficiency for any commercial kitchen, boasting a robust construction designed to withstand the demanding environment of restaurant operations. With a generous size of 60 inches wide, 31 inches deep, and 57-3/8 inches high, this natural gas range is equipped with powerful features to enhance your cooking capabilities.
Powerful Burners: This range features four high-performance open burners, each delivering 32,000 BTUs, allowing for rapid heating and precise cooking control. These burners are ideal for a variety of cooking techniques, from simmering sauces to searing meats.
Polished Steel Griddle: The integrated 36-inch polished steel griddle provides ample cooking surface for breakfast items, sandwiches, and more. Its consistent heat distribution ensures that food is cooked evenly, making it a favorite in high-volume kitchens.
Spacious Ovens: The Atosa AGR-4B36GR is designed with two standard ovens, equipped with safety shut-offs and four adjustable chrome oven racks. This versatility allows for baking, roasting, and other cooking tasks while accommodating different-sized cookware.
Durable Construction: Made with an all-stainless steel exterior, this range is not only aesthetically pleasing but also built for durability. Its construction includes reinforced edges and a kick plate that enhances its longevity.
Vent and Backriser: The included backriser with a high shelf maximizes workspace, providing a convenient area for storing utensils and ingredients.
Mobility and Compliance: This range features easy-to-move casters for simple placement and compliance with cETL and ETL-Sanitation standards, ensuring it meets safety and sanitation requirements.
Efficiency in Cooking: The combination of open burners and griddle allows chefs to multitask effectively, preparing multiple dishes simultaneously without compromising quality.
Enhanced Safety Features: The oven pilot shut-off mechanism and durable design promote safe operation, essential in a bustling kitchen environment.
Streamlined Operations: The large cooking surface and powerful heating options facilitate a more efficient kitchen workflow, accommodating peak service hours with ease.
The Atosa CookRite Range is more than just a cooking appliance; it's a comprehensive culinary workstation designed for professional chefs and restaurateurs. Its expansive worktop allows for versatile cooking methods, enabling chefs to create a wide range of menu items efficiently. With a focus on quality and functionality, this range stands as a cornerstone for successful food service operations.
Denson CFE has been delivering only the highest quality goods to the food service industry for over 35 years. We pride ourselves on fast, friendly service, a wide selection, and unbeatable prices.
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