CookRite Range, natural gas, 24"W x 31"D x 57-3/8"H, griddle top, (1) 20"W oven, (2) adjustable chrome oven rack per oven, pilot light, drip tray, stainless steel front, back sides, kick plate, back guard & over shelf, (4) casters, total 74,000 BTU, cETLus, ETL-Sanitation
Product Details for Atosa 24" Gas Range with 24" Griddle and (1) 20" Oven
Whether used to cook bacon, eggs, pancakes, or hash browns, the Atosa AGR-24G 24" Gas Range with 24" Griddle and (1) 20" Oven provides powerful performance to get the job done. Featuring a heavy duty 3/4" thick polished steel griddle plate with 27,000 BTU, this unit produces consistently high-quality food. Easy to operate, this thermostatically controlled unit has independent manual controls for precise temperature adjustment.
For your baking and roasting needs, this restaurant range has a 27,000 BTU oven with a temperature range of 175?F to 550?F. To ensure maximum efficiency, it has multiple position oven rack guides that allow for further customization. Perfect for use in high volume food service venues, this gas range with griddle and oven is built with a rust resistant stainless steel exterior and interior while its adjustable legs ensure stability on any surface.
- Stainless steel construction
- Includes stainless steel back guard and high shelf, and tubing for burners and pilots
- Heavy duty 3/4" thick polished steel griddle plate
- Drip Tray provided under burners to catch grease drippings
- 27,000 BTU griddles
- (1) Oven, 20"
- Oven burner: 27,000 BTU
- Oven pilot with 100% safety shutoff
- Multiple position oven rack guides
- (1) Chrome oven rack
- Includes four (4) casters
- 1 year parts and labor warranty
- Certifications: ETL sanitation; ETL US & Canada
- Ignites manually
- Specify gas type: NG, LP
- Intake tube pressure: 5, 10
- Nozzle number: NG45, NG42, NG44, LP54, LP52, LP53
- 72,000 BTU
- Dimensions: 24" x 31" x 56 3/8"
